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Bread and topping

1.09
. Crispy buns according to traditional German recipe according to German recipe with Rye 4x50g
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1.79
The wholemeal rusks from bolletje taste great with a slice of cheese. Really enjoy! Source of fibers. Made with free-range eggs
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1.89
Real Rusk from Bolletje . What else do you want? Wonderfully light and brittle. Made with free-range eggs.
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1.89
For a healthy and varied lunch Source of fibres 4x60g
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1.99
In the more seeds rusks from bolletje are ten different seeds . So not only sesame and pumpkin seeds , as well as linseed , sunflower...
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1.99
For a healthy and varied lunch Source of fibres Dark multigrain 2x90g
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2.09
Butter croissants According to French recipe With butter
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2.09
Airy and velvety bread. Flat bread, oval in shape Delicious to dip in some olive oil
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2.09
Traditional Frisian Rye Bread, delicious for lunch or just in between. The favourite of the North.
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2.19
. Always nice and warm pistols to bake at home Ready in 8-10 minutes
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2.19
. Always nice and warm pistols to bake at home Ready in 8-10 minutes
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2.24
Theha Coconut Bread, the authentic coconut breadloin without any added ingredients. Made of soft-sweet coconut. Handy slices for a fast sandwich sandwich.
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