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Meals from Asia

2.49
Indonesian noodle dish. Boemboes are wet herbal mixtures that are used in Indonesia for varied dishes.
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2.39
The base with oriental vegetables and herbs Still add: 300 grams of rice, 350 grams of pork, 1 onion.
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2.39
The base with oriental vegetables and herbs. Add yourself : 300 grams of noodles, 350 grams of pork
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2.49
A well-known mie dish (paste) from Asian cuisine. This mix is spicy. For 3-4 people. Add yourself: 300g Honig noodles, 2 to 3 tablespoons oil, 300g chopped...
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2.79
Faja Lobi Trassie trafasie is a Surinam shrimp paste prepared according to a traditional Javanese recipe. It is an essential ingredient and seasoning for...
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2.39
Conimex Sambal Oelek made of fresh Lombok (chili peppers) that are processed with utmost care. This sambal gives a delicious flavor to Oriental dishes but...
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2.29
Indonesian sweet sauce. Serve with Bahmi, Nasi and Sate or in sauces, soups and gravy
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2.49
Mild Sumatran beef dish. Boemboes are wet herbal mixtures that are used in Indonesia for varied dishes
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2.09
The Honig Mix for stir fry noodles make easy and quick surprisingly tasty mie dish .
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2.49
Mild Balinese vegetables dish. Boemboes are wet herbal mixtures that are used in Indonesia for varied dishes
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1.19
Conimex nasi spice mix for a delicious authentic dish-3-4 people add yourself: nasi vegetable package (to 450 g), 1 onion, 400 g pork, 250 g Conimex Mie,...
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2.19

43 gr

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2.49
Spicy Javanese vegetable dish. Boemboes are wet herbal mixtures that are used in Indonesia for varied dishes.
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2.69
Badjak sambal, fried spicy sambal Gives a mild taste of oriental cuisine fits well with meat dishes, gravies and sauces
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4.39
Fragrant oil for wokking on high fire.
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2.49
Spicy Balinese chicken dish. Boemboes are wet herbal mixtures that are used in Indonesia for varied dishes.
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1.99
Conimex Chicken Curry Madras, a wonderfully mild chicken dish indian-3-4 people. add yourself : 1 red pepper, 1 yellow pepper, 3 spring onions, 400g...
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1.69
Delicious satay marinade mix 500 gr unsalted pork or chicken fillet in cubes, 1 bag of Conimex Peanut Satesauce
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2.19

83 gr

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1.99
Conimex Chop Suey, a delicious authentic Asian dish-3-4 people add yourself: 500 g vegetable tray with peppers , 350g chicken breast, 350 g...
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1.99
Conimex Babi Pangang, an authentic Chinese-Indonesian meat dish-3-4 people add yourself: 250g snow peas, mushrooms 250g, 500g unsalted pork chops, 350...
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1.89
Ketoembar, ground coriander Ketoembar has a milder taste than fresh coriander leaves
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1.99
Crispy fried onions
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1.79
Djahe, ground ginger root
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2.79
Sambal Brandal, fried spicy sambal. Gives a spicy flavor to Oriental dishes Fits well with stews and sauces
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1.89
Bahmi Goreng spice mix for a delicious authentic dish. add yourself: Bahmi vegetable package ( to 450 g ), 50 g diced ham , 250 g unsalted pork, 250g...
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2.49
Indonesian noodle dish. Boemboes are wet herbal mixtures that are used in Indonesia for varied dishes.
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1.99
1 bag marinade- and sauce mix for one of the most popular meat dishes of Indonesian cuisine with a spicy flavor and a spicy soy sauce. For 3-4...
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1.19
Conimex Bahmi spice mix for a delicious authentic dish-3-4 people add yourself: Bahmi vegetable package (to 450 g), 1 onion, 400 g pork, 250 g Conimex Mie,...
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2.49
A well-known mie dish (paste) from Asian cuisine. A combination of oriental vegetables , herbs and spices . For 3-4 people. Still Self Add: 350g Mie,...
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2.39
This mix contains a rich blend of Oriental vegetables, herbs and spices, for 4 persons. Add yourself: 350 g of rice, 1à 2 tablespoons oil, (or a little...
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1.99
Indonesian sweet and sour vegetables. The fresh taste of Atjar fits well with spicy dishes. Indispensable with a rice table
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1.79
Djintan, ground cumin seeds Djintan has a fresh scent, but is not sharp in taste
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2.49
The soy sauce asin is an Indonesian salty flavouring which can be used in almost every Asian dish. Improved recipe, familiar taste Salted Indonesian...
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2.69
With the Honig Mix for Chicken Tandoori you can make a special chicken dish in no time at all. For 3 to 4 people. Preparation time: 20 minutes Add...
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