Dutch Food

2.09
Airy and velvety bread. Flat bread, oval in shape Delicious to dip in some olive oil
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2.09
Traditional Frisian Rye Bread, delicious for lunch or just in between. The favourite of the North.
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2.09
Company? Success guaranteed with these cinnamon stalks, delicious with coffee or tea! Decorated with sugar and a hint of cinnamon Tasty crispy cookies
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2.19
Real Rusk from Bolletje . What else do you want? Wonderfully light and brittle. Made with free-range eggs.
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2.19

83 gr

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2.19

43 gr

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2.19
ErU Balance contains 75% less fat than full-fat cream cheese and 34.5% less sodium than regular cream cheese similar. In addition, the product is high in...
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2.19
ERU Kids is a processed cheese for children from 6 months. ERU Kids is thanks to the best cheeses tasty but also healthy because it has a...
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2.19
ERU Goudkuipje Pepper is a delicious spicy cheese spread with freshly ground black pepper for even more variety. Taste: Spicy and creamy Origin:...
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2.19
Honig Pea Soup is a sturdy soup with, inter alia, peas and celery. By adding fresh ingredients do you make yourself a delicious, tempting meal soup .
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2.19
The Honig Mix for Hachee make such a delicious traditional Dutch meat dish .
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2.19
A classic! With Koopmans Fine cake you bake a real light, authentic Dutch cake. Self-add: 150 butter, 50 ml milk and 4 eggs. For about 25 slices
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